Ofada Rice ₦9,000.00
Ofada rice is a locally grown Nigerian rice, originally from the town of Ofada in Ofada. It is known for its unique aroma, slightly brown color, and traditional taste.
1 kg — 4,500
2 Kg — 9,000
5 kg — 22,500
Description
🌾 Ofada rice
🌿 Characteristics:
- Short, bold grains
- Naturally brown or off-white (not polished white)
- Strong, pleasant local aroma
- Slightly sticky when cooked
🍲 Commonly Eaten With:
- Ayamase (Ofada stew)
- Bleached palm oil stew
- Assorted meats (ponmo, beef, shaki)
- Boiled eggs
💪 Benefits:
- Less processed than white rice
- Contains more fiber
- More filling
- Supports local farmers 🇳🇬
Ofada rice gives that authentic village taste that many Nigerians love.
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